China Clementi Antico Elixir

China Clementi Antico Elixir

RM 283

In 1884 Dr. Joseph Clementi, an expert botanist, creates in his pharmacy of Fivizzano (Lunigiana – Tuscany), the recipe of “China Clementi.” Clementi China Antico Elixir has been made to the same South American Indian secret recipe since 1884 using calisaya and succirubra cinchona bark.

It is a unique liqueur, digestive, aromatic, intense in the perfume, soft and persuasive on the palate, with a pleasantly persistent aftertaste that offers memorable moments of tasting. An ancient Elixir, aged for 2 years, with an extraordinary richness of flavors and a characteristic orange color. Best drunk either chilled in the summer over ice.

  • Free Klang Valley shipping on all orders over RM300
  • Buy 6 or more bottles of wine to enjoy 5% discount or 12 + bottles to enjoy 8% discount.
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Weight 1.5 kg
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