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RM 88
Angostura bitters are a concentrated, aromatic herbal liquor made from a blend of herbs and spices, originating in the early 19th century. Originally created by Dr. Johann Gottlieb Benjamin Siegert as a medicinal tonic in Angostura (now Ciudad Bolívar), Venezuela, this dark, reddish-brown tincture is known for its distinct, complex flavor profile, combining bitter, spicy, and aromatic notes. Key ingredients include gentian root, cardamom, cinnamon, and cloves, though the full recipe remains a closely guarded secret. Angostura bitters are widely used to add depth and balance to cocktails like the Old Fashioned and Manhattan, as well as in culinary recipes.
Weight | .75 kg |
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