Cordella Brunello di Montalcino

Cordella wines highlight the delicate aromas and flavors of which Sangiovese Grosso is capable. Spring cherry blossoms and light pepper aromas reveal sweet, tangy summer cherry flavors and silky tannins. Lovely chocolate and hazelnut notes on the finish. From organically grown grapes.

This 2016 Brunello di Montalcino is perfect with salami, aged cheese, pasta with Ragu sauce, or game and red meats.

Awards & Reviews:
James Suckling 95 points
Robert Parker 93 points
Wine Enthusiast 91 points